KODAI HILL GARLIC/MALAI POONDU – MEDIUM SIZE

Kodaikanal Hills Garlic is known for its medicinal and preservative properties

It has anti-oxidant and anti-microbial potential

It has a presence of higher amount of organosulfur compounds, phenols and flavonoids compared to other garlic varieties.

Its usually white or pale yellow and each bulb weighs 20-30g on an average

Kodaikanal Hill Garlic / Malai Poondu:

Kodaikanal is a very famous place for tourism and also well known for its quality Hill Garlic/ Malai Poondu.

Adding these types of premium grade 100% natural Garlic / Poondu makes your dish more delicious and delightful.

Malai Poondu has a strong smell and a pungent taste.

Kodaikanal Hill Garlic has an extraordinary and distinct taste than other varieties cultivated in India. It is very easy to peel and cook.

Tredy Foods presents the authentic Hill Garlic for you to get the best benefits. These are the best and fresh Garlic for you to make delicious recipes like Garlic Pickle, Garlic Chutney, Garlic Dosa, Garlic sauce, Etc